AMCC Returns to Kodiak for ComFish 2017



Our team is looking forward to be back in Kodiak for ComFish, the largest commercial fishing trade show in Alaska. AMCC is pleased to host three great community events this year. We look forward to seeing you on the Emerald Isle!

Fish Taco Night

When: Wednesday, March 29, 4:00 – 6:00 pm

Where: Kodiak Island Brewing Co.

Cost: $5 suggested donation


Celebrate our island’s bounty with delicious fish tacos featuring rockfish harvested by local fisherman Darius Kasprzak of Kodiak Jig Seafoods and processed by Pacific Seafood on our working waterfront. The tacos will once again be prepared by the Association of Latin Women in Alaska.

Learn more and RSVP on Facebook. 

Stakeholder Engagement in Fisheries Policy

When: Thursday, March 30, 10:00 – 11:00 am

Where: Best Western Kodiak Inn (Harbor Room)

Cost: Free 


Learn how fishermen and marine industry workers can get more involved in fisheries management in this panel discussion. Short talks from the panel participants will be followed by a Q&A discussion with the audience to better examine the ideas raised.

Presenters: Duncan Fields, former North Pacific Fishery Management Council member; Sue Jeffrey, Alaska Board of Fisheries Member; Natasha Hayden for the Native Village of Afognak; and a representative from the Kodiak Seiners Association.

Learn more and RSVP on Facebook. 


Ocean Acidification and the Seafood Industry 

When: Friday, March 31, 12:00 – 1:00 pm

Where: Kodiak Fisheries Research Center

Cost: Free (RSVP requested)

Ocean acidification is a growing concern in Alaskan waters. How will changes in ocean chemistry impact fishing communities? How can seafood industry professionals and scientists work together to better understand and address this issue? Join us for a conversation around these questions and more. Dr. Robert Foy of the Kodiak Laboratory will be available to provide information and discuss these important topics.

Pizza lunch and discussion hosted by AMCC. Please RSVP to Hannah Heimbuch if you plan to attend.

#OceanAcidification #LocalSeafood #KodiakJigSeafoods #WorkingWaterfronts #FisheriesConservation

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